DUNGAREES | SIGNATURE ESPRESSO BLEND | Colombia & Brazil

TASTING NOTES | CITRUS, ALMOND, DARK CHOCOLATE 

Country of origin: Colombia | Brazil

Cooeprative: Anserma | Cascavel Verde

Altitude: 1400-1800masl | 800-1100masl

Producers: Cooperative farmers

Varieties: Caturra - Castillo | Mixed Varieties

Processing: Washed | Pulp Natural

SCA Quality Score: 85

Suggested brew method: Espresso

Our curated signature espresso blend is perfect for your daily coffee. A classic creamy profile with notes of citrus, almond and dark chocolate.

It has a medium-high body and sweetness which can balance up with fresh milk or alternatives to give you a harmony coffee sensation everyday.

Our all time favourite to enjoy on black or milk coffee!