DUNGAREES | SIGNATURE ESPRESSO BLEND | Colombia & Brazil
TASTING NOTES | CITRUS, ALMOND, DARK CHOCOLATE
Country of origin: Colombia | Brazil
Cooeprative: Anserma | Cascavel Verde
Altitude: 1400-1800masl | 800-1100masl
Producers: Cooperative farmers
Varieties: Caturra - Castillo | Mixed Varieties
Processing: Washed | Pulp Natural
SCA Quality Score: 85
Suggested brew method: Espresso
Our curated signature espresso blend is perfect for your daily coffee. A classic creamy profile with notes of citrus, almond and dark chocolate.
It has a medium-high body and sweetness which can balance up with fresh milk or alternatives to give you a harmony coffee sensation everyday.
Our all time favourite to enjoy on black or milk coffee!