COLOMBIA SAN PEDRO ORGANIC
TASTING NOTES | CHERRY. RED APPLE. GRAPES. CARAMEL
Country of origin: Colombia
Finca: San Pedro
Location: Gaitania, Tolima
Producers: Nasa Wesx Community
Varieties: Caturra, Typica
Processing: Fully Washed (Organic)
Harvest & Shipping: March-August 2022
SCA Quality Score: 85
Suggested brew method: Espresso
Our friends from the ACEDGA and ASCISP cooperatives work collaboratively with this community. Nasa Wesx community works towards the quality and conservation of the environment and has managed to certify all of their coffee as organic.
Coffee is washed in the washing station and placed on raised beds to achieve he right moistures percentage. Coffee from this region is known for its floral, citric, peach and caramel notes.
We really enjoy this coffee on black or with addition of milk, simplicity at its best.